Parts for Coffee Machine Ceramic Espresso Maker Electric Burr Conical

• Application: Structure Ceramic, Industrial Ceramic, Abrasive Ceramic
• Material: Alumina Ceramic
• Type: Ceramic Parts
• Shipping Cost: Estimated freight per unit.: about shipping cost and estimated delivery time.
• Currency: US$
• Return&refunds: You can apply for a refund up to 30 days after receipt of the products.
• Model NO.: JMXT-0212-0025
• Burr Type: Conical Burr
• Usage: Applied in Electric Coffee Machines / Coffee Maker
• Feature: Never Alter The Flavor of The Grinds
• Sample: Free Samples Supported
• Customized Service: OEM, ODM, Prototyping, Trial Order Supported
• Color: White, Ivory Yellow, Black, Gray, and Brown
• Transport Package: Individual Package
• Specification: Standard or Customized
• Trademark: JingHui
• Origin: China
• HS Code: 8547100000
• Production Capacity: 500000PCS/Month
• Package Size: 36.00cm * 20.00cm * 24.00cm
• Package Gross Weight: 10.000kg

Product Description

Parts for Coffee Machine Ceramic Espresso Maker Electric Burr Conical

Product Description

There are two standard options about burr material, steel or ceramic. Ceramic burrs are harder than steel, so they last longer before they need to be replaced. Compared to steel burrs, ceramic burrs produce cup flavors that are more complex. The flavors certainly have more mouth and body feel. Thus a ceramic burr grinder is a better choice for espresso grounds compared to a steel grinder.

The product you're looking at is made of 95% alumina. It has no plating, no heavy metals, no rust, strong corrosion resistance, and can evenly extract coffee oil when the beans are precisely being grinded. In contrast, steel burrs can alter the expected flavor of the coffee by generating heat. 

Besides, grinders with ceramic burrs are relatively quieter during grinding.

	Ceramic Burr	Stainless Steel Burr
PROS	Burrs stay sharp longer Best for espresso roasts Longer lifespan (less warping, blunting) Full-body taste and mouthfeel	Burrs start sharper Good for single-source, non-espresso beans Less initial cost Clean taste and mouthfeel
CONS	More initial cost Break more easily	More recurring cost Not great for warmer environments

Why Choose Us?

Does your application require an advanced ceramic material that demands higher wear resistance requirements?

Our application engineers will work together with your design team to match the perfect solution for your project.

Certifications

FAQ

Q1: Conical burrs or flat burrs, how to choose?
We can't simply say who is good and who is bad when it comes to conical or flat grinding.

If you are serious about grinding consistency or you are more into finer grounds, then you should go for the flat burr grinder. However, if you are more of a medium to coarse ground kind of coffee lover, then you can stick to the conical type.

Blade	Conical Burr	Flat Burr
Cheap Messy Inconsistent grind	Quieter More consistent grind Good for home use and espresso	More expensive Remarkably even particle size Best for commercial use

Q2: Are manual coffee grinders better than electric?
It depends on your needs. If you brew a lot of coffee, you'll appreciate the ease of an electric grinder. However, manual grinders are great options if brewing in smaller quantities, and they're less expensive, quiet, compact, and portable.

Q3: How long do ceramic burrs last?
Ceramic burrs are designed to last a long time, and with proper care, they can last even longer. However, the lifespan of your ceramic burrs will ultimately depend on how often you use them and how well you take care of them.

If your question is not listed here, please contact us for more information.